Weekend Brunch

Weekend Brunch
Saturday 11 am – 4 pm / Sunday 11 am – 3 pm

Kinilaw of the Day ask your server 9
Halloumi Fingers banana ketchup, paprika (v) 7
Big Breakfast crumbed pork belly, spring onion hash, fried eggs, tomato & avocado salsa, mushrooms,
sourdough, jalapeno dressing, herb salad 12
Vegetarian Breakfast spring onion hash, fried eggs, mushrooms, tomato & avocado salsa, toast, jalapeno dressing, herb salad 11
Vegan Breakfast spring onion hash, bbq beans, mushrooms, tomato & avocado salsa, sourdough,
jalapeno dressing, herb salad 10
Longcilog longanisa sausage, garlic rice, atchara, fried eggs 11
Tocilog tocino bacon, garlic rice, atchara, fried eggs 11
Koroke – Korean Croquette poached eggs, chilli dressing, crispy bacon, cheese sauce 11
Halloumi Finger Sandwich fried egg, banana ketchup, spring onion hash, tomato avocado salsa 11
Buttermilk & Maple French Toast caramelised banana, coconut banana ice cream 10
smoked streaky dry cured bacon £3
Extras and substitutes £3 each:- BBQ Beans, bacon, Sausage, Avocado salsa, spring onion hash, sourdough, eggs, mushrooms

Boozy

100 Hoxton, ginger, lemongrass, chilli, lychee, prosecco 9
Cherry Chapstick vodka, Liefmanns Cherry Kriek syrup, pear & almond pop, lemon 9
Espresso Martini vodka, Cartron coffee liqueur, espresso, Cherry Heering, Frangelico 10
Sili Mary vodka, homemade harissa, coriander, cucumber, tomato juice 9
Papa-razzi Don Papa 7yr Rum, ube jam, vanilla 10

Soft & Smooth

Ube Milkshake purple yam, coconut milk, vanilla, jellies 5.5
Morning Glory cold-pressed carrot, apple, lemon, ginger 4
Fresh Orange Juice 4
Gorgeous raspberry, passion fruit, apple, cranberry, lime 4.5
Kalamansi Lemonade pinoy limes, lemon, honey, water 4

Bottomless Brunch

Bottomless Aperol Spritz, Prosecco, Aperol spritz slush or frozen lychee daiquiri
for 100 minutes and any one brunch item
£34 per person


A discretionary 12.5% service charge will be added to your bill
If you have any dietary requirements or allergies please inform a member of staff