We will be open on Monday the 14th of February to host Valentine’s Day for all the lovebirds out there.

We will have the choice of 2 sharing menus.


Valentine’s Day Sharing Menu

£75 perfect for two to share 

100 Hoxton champagne cocktail each

Half Dozen Jersey Oysters avocado, ginger, lime, vinegar, jalapeño patis (gf)

Crumbed Halloumi Fingers banana ketchup (vg)

Salmon Kilawin coconut milk, mango, chilli, red onion, ginger, radish (gf)

Tiger Prawns citrus sauce, pepper, fried garlic (gf)

Chargrilled Broccoli garlic & kalamansi skordalia (v/gf)

Don Papa Blondie 7yr filipino rum, white chocolate Ganache, pecans, avocado mousse (vg)

Please inform a member of the team of any allergies or dietary requirements

A discretionary 12.5% service charge will be added to your bill


Valentine’s Day Vegan Sharing Menu 

£50 perfect for two to share 

100 Hoxton champagne cocktail each

 Ukoy Fritters lemongrass, chilli dip (gf)

Roasted Romanesco Salad pickled onion, radish, nigella seeds, dates, herbs (gf)

Laing Taro Leaves coconut milk, taro crisps  

Chargrilled Broccoli garlic & kalamansi skordalia (v/gf)

Don Papa Blondie 7yr filipino rum, white chocolate Ganache, pecans, avocado mousse (vg)

Please inform a member of the team of any allergies or dietary requirements

A discretionary 12.5% service charge will be added to your bill

That’s right… we are all about Karaoke and Party times at Rapsa@Play Archway.

Our Private Hire room accommodates 35 people seated, 50 standing and is available for

karaoke parties, live gigs, filming of live sessions and performances.

We cater to different styles of dining, please see party packages below.

Boodle Fight @Archway

£21 per person

ROASTED LECHON CRISPY PORK  served with

PULUTAN – BAR SNACKS

Lumpia Spring Rolls pork, atchara papaya pickle, kalamansi dip, lettuce wraps

Ukoy Fritters Butternut, carrot, sweet potato, lemongrass chilli dip (gf/v)

Hardin – Garden

Tortang Talong Fried Eggplant mango, tomatoes, bagoong shrimp paste, peanuts (n)

SAKANAN – FROM THE FARM

Oxtail Kare Kare Croquetas peanut & shrimp sauce, eggplant, pak choy

Pork Sisig pig’s head, fried egg, lemon, chicharron

Crispy Chicken roasted sweet soy chilli

Ulam – Sides

Steamed Rice sweet potato rice seasoning

Atchara papaya pickle

+£4 pp Tiger Prawns chilli & garlic oil, sourdough

£21.50 per person

JACKFRUIT DINUGUAN served with

PULUTAN – BAR SNACKS

Kinchay Guisado celery, tofu, pak choi, sesame

Ukoy Fritters butternut, carrot, sweet potato, lemongrass chilli dip (gf)

Hardin – Garden

Ginataan Coconut Pumpkin Curry beans, eggplant, pak choi (gf)

Roasted Romanesco Salad dill, dates, pickled onion, garlic, herbs (vg)

Vegan Laing Taro Leaves taro crisps

Ulam – Sides

Steamed Rice sweet potato rice seasoning

Atchara papaya pickle

Boodle Dessert Platter ask your server £16 (serves up to 4)

Karaoke Party Packages

£300 

2 Hours Free Karaoke

6x Roasted Pork Belly Lechon atchara pickle, humba sauce                     

4x Oxtail Kare Kare Shrimp peanut sauce, eggplant                     

6x Crumbed Halloumi Fingers paprika, banana chilli ketchup (v)              

6x Ukoy Fritters butternut, carrot, sweet pot, lemongrass chilli dip  (vg)  

4x Crispy Chicken roasted sweet soy chilli                                            

8x Skin on Fries nori seasoning, chilli mayo dip (v)                                     

9x Frozen Kalamansi Margarita/Daiquiris

£500

3 Hours Free Karaoke

6x Roasted Pork Belly Lechon atchara pickle, humba sauce                       

4x Oxtail Kare Kare Shrimp peanut sauce, eggplant                     

7x Crumbed Halloumi Fingers paprika, banana chilli ketchup (v)              

7x Ukoy Fritters butternut, carrot, sweet pot, lemongrass chilli dip  (vg)  

6x Crispy Chicken roasted sweet soy chilli                  

6x Prawn & Pineapple Kinilaw                    

8x Skin on Fries nori seasoning, chilli mayo dip (v)                                     

15x Frozen Kalamansi Margarita/Daiquiris

15x 100 Hoxton

£800

Free Karaoke all night

9x Roasted Pork Belly Lechon atchara pickle, humba sauce                     

8x Oxtail Kare Kare Shrimp peanut sauce, eggplant                      

12x Crumbed Halloumi Fingers paprika, banana chilli ketchup (v)              

9x Ukoy Fritters butternut, carrot, sweet pot, lemongrass chilli dip  (vg)  

8x Crispy Chicken roasted sweet soy chilli                                   

9x Prawn & Pineapple Kinilaw

12x Skin on Fries nori seasoning, chilli mayo dip (v)                                     

30x Frozen Kalamansi Margarita/Daiquiris

30x 100 Hoxton                      

 Alternative Menu Options:

Party Sharing Menus

Bottomless Brunch

WINE DOWN WEDNESDAYS

Resident sommelier-in-training Priscilla introduces a selection of her favourite wines every Wednesday from 5pm at both Rapsa@100 Hoxton and Rapsa@Play Archway.

WDW deals include:

  • 1 glass w/ matching dish £14
  • 2 glasses £14
  • Carafe £19

BY THE GLASS/CARAFE

Terra Serena Prosecco   8

Cochon Volant Rosé 7.5 / 21

Bolfan Aromano Orange 8 /24 

850 Douro (red) 6 / 19

Rocca Sangiovese (red) 5 /14  

Ras Rouge (red) 9 /27  

Perola Vinho Verde (white) 7 /17

La Socarrada (white) 8 /24


FIZZ  

Terra Serena Gran Cuvee 27 Pear sherbet and green apple aromas 

Prosecco Frizzante Col Fondo DOC 34 Veneto, Italy NV (Vegan, Low Intervention, Organic) natural unfiltered prosecco. Cloudy & refreshing with notes of citrus fruits and bright acidity.

La Cave se Rebiffe Rosé  Petillant Naturel 42  Loire, France 2020 – Gammay and Grolleau grapes bring elegant strawberry and red cherry aromas with refreshing acidity and lovely light bubbles

Vaux Cuvee Deutscher Sekt Brut 40 Pfalz, Germany 2016 – a vintage blend of Pinot Noir, Pinot Blanc and Riesling. Rich and creamy finesse with a bright and refreshing acidity – notes of apple, pear and apricot.

Schloss Vaux Sparkling Riesling Sekt 42 Pfalz, Germany 2018 – aromatic, mature apples, lemon and yeast. Vibrant, fruit forward aromas blaze across a delightfully juicy palate. The stony elegance shapes a crisp and lively finish  


ROSE/ORANGE

Cochon Volant Rosé 32 Languedoc,France 2019 (Organic, Vegan) – Full of freshness and red fruit flavours   

Calcarius Nu Litr Orange 55 (1ltr) Passalacqua Valentina, Italy – orange, citrus, tangerine and earthy-stone minerals (1Litre bottle)      

 Bolfan Aromano (Orange) 39 Zagorje, Croatia 2016 (Biodynamic, Vegan, Organic, Low Intervention) – Delicately aromatic,pleasantly enticing, with sensory notes of apricot, peach, melon Strong, but soft body coming from maturation in big oak barrels       

Le Cave se Rebiffe Rose 42Petillant Naturel Loire, France 2020 – Gammay and Grolleau grapes bring elegant strawberry and red cherry aromas with refreshing acidity and lovely light bubbles


RED WINES

Frontonio Supersonico Garnacha  38 Valdejalon, Spain 2017 –  delicate aromas of freshly picked raspberries, and red cherries with a hint of balsamic spice 

Rocca Sangiovese 21 Puglia, Italy 2019 – Red-purple hue with youthful but soft aromas followed by flavours of cherry, soft tannins and well-balanced acidity on the palate.   

Proemio Reserve Syrah Garnacha, Maipu 40 Mendoza, Argentina 2019 – Seductive aromas of stewed plums, blueberries and spices with hints of dark chocolate.

850 Douro 25 Douro, Portugal 2017 – Made from the main Port varieties, grown on the Douro Valley’s steeply-terraced vineyards, it delivers delicious, juicy, bramble fruit.

Thronos Nemea, Athansiou, Agiorgitikio, Organic 33 Nemea, Greece 2019 – Fresh on the nose with aromas of blackberries, ripe strawberries and violets. Flavours of red fruits and white pepper show on the palate.

RAS Rouge a Siroter 39 Languedoc, France 2019 – The punch of a Malbec with the softness of a Pinot Noir. Brambly forest fruits with earthy spice and hints of rosemary and thyme. Served chilled.  

BeaujolaisVillages Lucien Lardy 38 Beaujolais, France 2020 – summer fruit pudding with darker blackberry notes

Fases Cabernet Franc, Luna Austral, Uco Valley 36 Mendoza, Argentina 2018 –  A fresh, expressive bouquet with pure brambly black fruit and earthy notes. Medium- bodied to full with crisp black cherry and blueberry fruit.

Cot Cent Visages 40 Ripe aromas on the nose of blackcurrant and crushed red berries. Notes of prunes and violets complement the bold acidity of this wine and slight peppery notes give wine a rustic feel 

Moulin a Vent, Vielles Vignes de 1903, Yohan Lardy  55 Beaujolais, France 2018 – Made from a single vineyard planted in 1903, this crimson red Gamay has notes of strawberry and cherry fruit. 

L’appel de Sereines Syrah, Francois Villard 36  Northern Rhone, France 2017 – jammy red fruit, fig, violet 

Manoir du Carra Fleurie 27 Beaujolais, 2018 – accessible flavours of mulberry, ripe blackcurrant,fragrant tobacco, ground spice and mineral 


WHITE                                                       

Six Poets Chardonnay 27 California, USA 2017 (vegan) Red and green apple notes with a buttery rich body and soft vanilla spice

Perola Do Lima Vinho Verde, Adega Ponte Lima 25 Portugal 2020 – zesty lime and green apple flavours are complemented by a slight refreshing spritz

Coeur de Roche Sauvignon Blanc 45 Loire, France 2018 – Citrus fruit nose, highlighted by some hints of hazelnut

Vinabade Albariño, Rias Baixas  42 Galicia, Spain 2020 – an aromatic grape variety, with notes of peach, citrus and a crisp saline finish.

50 Degree, Riesling, Schloss Johannisberg  30 Rheingau, Germany 2020 – Classic German Riesling with lemon, apple, grass and honey in the mouth

Kritt Pinot Blanc, Marc Kreydenweiss, Bas – Rhin  38 Alsace, France 2019 – Expressive nose, fruity and floral, the palate is explosive, dense and juice with a fresh saline finish 

Tokaji Dry Harslevelu, Zsirai 38  Tokaji, Hungary 2016 notes of ambrosia apple, pineapple, and Asian pear; crisp acidity and minerality

Blanc De Noir, Spatburgunder, Weingut Seckinger (Organic) 33 Rhineland, Germany 2020 – White wine made from a single origin pinot noir, appears a fine red gold in the glass. Aromas of cherries, lemon zest and gentle floral notes.

La Socarrada, Can Descregut 36 Catalunya, Spain 2019 –  Velvety mouth coating texture with notes of ripe pear and lemon confit

White wine Glass/Bottle

Finca Cerrada Blanco £6.5/21

Perola do Lima £7/25


Red wine Glass/Bottle

Touriga 850 £5.5/21


Orange and Rose Wine Glass/Bottle

Bolfano Romano (1 litre) £39

Ochoa Calendas Rose £6.5/21


Fizz Glass/Bottle

House Prosecco £6.5/27

Draught Beers

Vedett Extra Blond  (pint, ½pint) 5.0% £5.5/£3  Blonde Premium lager 

Vedett White (pint, ½pint) £6/£3.10 A very pale straw colour, cloudy with a pleasing fluffy head, zesty orange nose and a little spice.

Vedett IPA (pint, ½pint) 5.5% £3/£5.8 Fresh, fruity and floral notes give way to touches of caramel sweetness

40ft Dalston Sunrise (pint, ½pint) £5.5/£3 Hazy Pale Ale. Fruit forward flavour with little to no bitterness

40ft Deep Stout (pint, ½pint) £5.8/£3 A dry irish stout. the first non-Guinness beer poured at St. James’s Gate, Dublin


Bottled Beers

Pacifico Clara Mexico 4.5%  £5 golden, well-carbonated and refreshing Mexican lager beer

Red Horse Phillipines 6.9%   £6.5 Amber lager with kick, some sweet malt & smooth bitter finish

Duvel Belgium 8.5%  £7  a fruity, dry aroma, owed to the finest hops

Queen of Diamonds IPA 5.0%  £6 Tropical Fruits, Nectarine, Spice, Caramel in this light amber IPA

Liefmans Cherry Brut 4.5%  £5.5 A luxurious beer with fresh notes and a pronounced cherry nature.

Orchard Gold Cider Wales (500ml) 4.9%  £ 5.8 Smooth balanced flavour that has a fresh, crisp sharpness. 

Erdinger German, wheat 0.5%  £4 Isotonic alcohol-free wheat beer favoured by marathon runners

Free Star Beer UK (gf) 0.0%  £4  Gluten free, non alcoholic and vegan