Rapsa@100 Hoxton’s private room offers seating for 45 and capacity for 70 standing.
The perfect, secluded party spot for you to enjoy as you desire!
Sunday-Thursday – minimum spend of £800 or hire fee of £200 – midnight finish or £100 additional hire fee for every extra hour
Friday-Saturday – minimum spend of £1200/1500 or hire fee of £500 – midnight finish or £100 additional hire fee for every extra hour
Facilities – DJ equipment, Free Karaoke, own bar (upon request)
Capacity – 45 seated, 60 standing
ONE SEATING 6-8:45pm or 9pm till late
Sunday-Thursday – minimum spend of £400 or hire fee of £100 – £100 additional hire fee for every extra hour after midnight
Friday-Saturday – minimum spend of £600/750 or hire fee of £250 – £150 additional hire fee for every extra hour after midnight
Facilities – DJ equipment, Free Karaoke, own bar (upon request)
Capacity – 45 seated, 60 standing
Hot Canapes/Bar Bites
Ukoy Fritter butternut, carrot, sweet potato, lemongrass chilli dip(v) £2
Crumbed Halloumi Fingers tomato chilli jam (v) £1.5
Crumbed Crispy Pork Belly jalapeno salsa, adobo £2.5
Pork Lumpia Spring Roll atchara papaya pickle, lettuce wraps, kalamansi patis £1.5
Crispy Chicken roasted sweet chilli £1.5
Oxtail Kare Kare oxtail croquette, peanut and shrimp sauce £3
Chilli Garlic Tiger Prawns citrus salsa, kaffir lime leaf £1.5
Oysters avocado, onion, ginger, lime, vinegar, jalapeno patis (gf) £3
Maja Blanca Corn Custard Cake spiced popcorn £2.5
Mini Bibingkas caramel, eden cheese £2
ALTERNATIVE PATY MENUS
-Sharing Party Menus
-Boodle Fight Menus
WINE DOWN WEDNESDAYS
Resident sommelier-in-training Priscilla introduces a selection of her favourite wines every Wednesday from 5pm at both Rapsa@100 Hoxton and Rapsa@Play Archway.
WDW deals include:
- 1 glass w/ matching dish £14
- 2 glasses £14
- Carafe £19
BY THE GLASS/CARAFE
Terra Serena Prosecco 8
Cochon Volant Rosé 7.5 / 21
Bolfan Aromano Orange 8 /24
850 Douro (red) 6 / 19
Rocca Sangiovese (red) 5 /14
Ras Rouge (red) 9 /27
Perola Vinho Verde (white) 7 /17
La Socarrada (white) 8 /24
Terra Serena Gran Cuvee 27 Pear sherbet and green apple aromas
Prosecco Frizzante Col Fondo DOC 34 Veneto, Italy NV (Vegan, Low Intervention, Organic) natural unfiltered prosecco. Cloudy & refreshing with notes of citrus fruits and bright acidity.
La Cave se Rebiffe Rosé Petillant Naturel 42 Loire, France 2020 – Gammay and Grolleau grapes bring elegant strawberry and red cherry aromas with refreshing acidity and lovely light bubbles
Vaux Cuvee Deutscher Sekt Brut 40 Pfalz, Germany 2016 – a vintage blend of Pinot Noir, Pinot Blanc and Riesling. Rich and creamy finesse with a bright and refreshing acidity – notes of apple, pear and apricot.
Schloss Vaux Sparkling Riesling Sekt 42 Pfalz, Germany 2018 – aromatic, mature apples, lemon and yeast. Vibrant, fruit forward aromas blaze across a delightfully juicy palate. The stony elegance shapes a crisp and lively finish
Cochon Volant Rosé 32 Languedoc,France 2019 (Organic, Vegan) – Full of freshness and red fruit flavours
Calcarius Nu Litr Orange 55 (1ltr) Passalacqua Valentina, Italy – orange, citrus, tangerine and earthy-stone minerals (1Litre bottle)
Bolfan Aromano (Orange) 39 Zagorje, Croatia 2016 (Biodynamic, Vegan, Organic, Low Intervention) – Delicately aromatic,pleasantly enticing, with sensory notes of apricot, peach, melon Strong, but soft body coming from maturation in big oak barrels
Le Cave se Rebiffe Rose 42Petillant Naturel Loire, France 2020 – Gammay and Grolleau grapes bring elegant strawberry and red cherry aromas with refreshing acidity and lovely light bubbles
Frontonio Supersonico Garnacha 38 Valdejalon, Spain 2017 – delicate aromas of freshly picked raspberries, and red cherries with a hint of balsamic spice
Rocca Sangiovese 21 Puglia, Italy 2019 – Red-purple hue with youthful but soft aromas followed by flavours of cherry, soft tannins and well-balanced acidity on the palate.
Proemio Reserve Syrah Garnacha, Maipu 40 Mendoza, Argentina 2019 – Seductive aromas of stewed plums, blueberries and spices with hints of dark chocolate.
850 Douro 25 Douro, Portugal 2017 – Made from the main Port varieties, grown on the Douro Valley’s steeply-terraced vineyards, it delivers delicious, juicy, bramble fruit.
Thronos Nemea, Athansiou, Agiorgitikio, Organic 33 Nemea, Greece 2019 – Fresh on the nose with aromas of blackberries, ripe strawberries and violets. Flavours of red fruits and white pepper show on the palate.
RAS Rouge a Siroter 39 Languedoc, France 2019 – The punch of a Malbec with the softness of a Pinot Noir. Brambly forest fruits with earthy spice and hints of rosemary and thyme. Served chilled.
Beaujolais–Villages Lucien Lardy 38 Beaujolais, France 2020 – summer fruit pudding with darker blackberry notes
Fases Cabernet Franc, Luna Austral, Uco Valley 36 Mendoza, Argentina 2018 – A fresh, expressive bouquet with pure brambly black fruit and earthy notes. Medium- bodied to full with crisp black cherry and blueberry fruit.
Cot Cent Visages 40 Ripe aromas on the nose of blackcurrant and crushed red berries. Notes of prunes and violets complement the bold acidity of this wine and slight peppery notes give wine a rustic feel
Moulin a Vent, Vielles Vignes de 1903, Yohan Lardy 55 Beaujolais, France 2018 – Made from a single vineyard planted in 1903, this crimson red Gamay has notes of strawberry and cherry fruit.
L’appel de Sereines Syrah, Francois Villard 36 Northern Rhone, France 2017 – jammy red fruit, fig, violet
Manoir du Carra Fleurie 27 Beaujolais, 2018 – accessible flavours of mulberry, ripe blackcurrant,fragrant tobacco, ground spice and mineral
Six Poets Chardonnay 27 California, USA 2017 (vegan) Red and green apple notes with a buttery rich body and soft vanilla spice
Perola Do Lima Vinho Verde, Adega Ponte Lima 25 Portugal 2020 – zesty lime and green apple flavours are complemented by a slight refreshing spritz
Coeur de Roche Sauvignon Blanc 45 Loire, France 2018 – Citrus fruit nose, highlighted by some hints of hazelnut
Vinabade Albariño, Rias Baixas 42 Galicia, Spain 2020 – an aromatic grape variety, with notes of peach, citrus and a crisp saline finish.
50 Degree, Riesling, Schloss Johannisberg 30 Rheingau, Germany 2020 – Classic German Riesling with lemon, apple, grass and honey in the mouth
Kritt Pinot Blanc, Marc Kreydenweiss, Bas – Rhin 38 Alsace, France 2019 – Expressive nose, fruity and floral, the palate is explosive, dense and juice with a fresh saline finish
Tokaji Dry Harslevelu, Zsirai 38 Tokaji, Hungary 2016 – notes of ambrosia apple, pineapple, and Asian pear; crisp acidity and minerality
Blanc De Noir, Spatburgunder, Weingut Seckinger (Organic) 33 Rhineland, Germany 2020 – White wine made from a single origin pinot noir, appears a fine red gold in the glass. Aromas of cherries, lemon zest and gentle floral notes.
La Socarrada, Can Descregut 36 Catalunya, Spain 2019 – Velvety mouth coating texture with notes of ripe pear and lemon confit
Hibiscus Iced Tea £5.0 Hibiscus, lemon, earl grey
Ginger Fizzle £4.5 Ginger, orange, lemon, mint, ginger ale
Gorgeous £4.5 Raspberry & Passionfruit
Kalamansi Lemonade £4.0 Mint, kalamansi, lemon
Virgin Mary £4.5 Tomato, Worcestershire sauce, harissa
Ube Milkshake £5.50 Ube, coconut, jellies
Paloma £5 Alcohol free tequila, lime, grapefruit
Diet Coke 3
Ginger Beer 2
Ginger Ale 2
Jarr Kombucha Raspberry 3.5
Jarr Kombucha Ginger 3.5
Jarr Kombucha Passionfruit 3.5
Cold Pressed and Fresh Juices
Morning Glory Carrot, Apple, Ginger, Lemon 3.5
Source Still Water 750ml 5
Source Sparkling Water 750ml 5
Single Espresso 2.2
Double Espresso 2.5
Flat white 3
Black Americano 2.5
White Americano 2.5
Hot Chocolate 3.5
English Breakfast Tea 2.5
Earl Grey Tea 2.5
Peppermint tea 2.5
Fresh mint tea 2.5
Green tea 3
Gunpowder Mint 3
Hibiscus Tea 3
Need a milk substitute? Oat, Coconut, Soya 30p extra
Vedett Extra Pilsner (pint, ½pint) 5.0% £6.4/£3.2 Blonde Premium lager
Vedett Extraordinary IPA (pint, ½pint) 5.5% £6.8/£3.4 Fresh, fruity and floral notes give way to touches of caramel sweetness
40FT Dalston Sunrise (pint, ½pint) 4.4% £6/£3.1 Hazy Pale Ale. Fruit forward flavour with little to no bitterness
Red Horse Philippines 6.9% £6.5 Amber lager with kick, some sweet malt & smooth bitter finish
1936 Lager Swiss 4.7% £5.5 Clean alpine waters maketh a crystal clear lager
La Chouffe Blonde Belgium 8.0% £7.0 Unfiltered beer, with a fresh and slightly fruity flavour
La Chouffe Cherry Belgium 8.0% £7.0 Unfiltered beer, with a fresh and slightly fruity flavour
La Chouffe Soleil Belgium 6.0% £6.0 Unfiltered beer, with a fresh and slightly fruity flavour
La Chouffe IPA Belgium 9.0% £7.0 Unfiltered beer, with a fresh and slightly fruity flavour
Vedett Extra Blonde/IPA/White Belgium 5.0/5.5/4.7% £6.0 Hoppy bitterness with a dash of lemon
Duvel Belgium 8.5% £6.5 a fruity, dry aroma, owed to the finest hops
Duvel Tripel Hop Belgium 9.5% £7.5 Fresh notes of grapefruit and tropical fruit
Zen Pale Ale British 4.5% £5.0Vegan/organic/GF green tea infusion. Ey op lad get it down u
Orchard Gold cider UK 4.9% £6.0 Smooth balanced flavour that has a fresh, crisp sharpness.
Freestar Non-Alcoholic Lager UK 0.0% £4.0 Gluten free, non alcoholic and vegan
Erdinger Alkoholfrei, German <0.5% £4.0 Isotonic alcohol-free wheat beer favoured by marathon runners
Brooklyn Special Effects Low Alcohol , UK <0.5% £4.0 A hoppy lager with an unexpected piney aroma and pleasantly bitter finish.
Hyke Gin Signature Series Orange 40%
Hayman’s Royal Dock 57%
Hayman’s London Dry Gin 41.2%
Hayman’s Old Tom 41.4%
Hayman’s Sloe Gin 26%
Victory Cold Distilled Gin 43.3%
Rives, Spain, 37.5%, £5/£8
Wild Cat, England, 40%, £5.5/£8.5
Hendrick’s, Scotland, 41.4%, £5.5/£8.50
Hoxton, East London, 40%, £5.5/£8.50
Monkey 47, Germany, 47%, £6/£9
Tanqueray No. Ten, London, 47.3%, £5.50/£8.50
Silent Pool, England, 43%, £6/£9
Oxley, London, 47%, £6/£9
Ford’s Gin, London, 45%, £5.5/£8.5
Plymouth Navy Strength, England, 57%, £6/£9
Ondina Gin, Italy, 45%, £5.5/£8.5
No. 209 Gin, 46%£6/£9
Etsu, Japan, 43%, £6/£9
Don Papa, Phillipines, 40%, £5.5/£8.5
Don Papa 10 Year Old, Philippines, 43%, £8/£12.5
Bacardi, Puerto Rico, 37.5%, £5/£8
Barcelo Platinum, Dominican Rep, 37.5%, £5/£8
Barcelo Gran Anejo, Dominican Rep, 37.5%, £5/£8
Wray & Nephew, Jamaica, 63%, £5.5/£8.5
Angostura 1919, Trinidad, 40%, £5.5/£8.5
Wood’s, Guayana, 57%, £5/£8
Rhum J.M, Martinique, 50%, £6/£9
Pusser’s, Guayana, 54.5%, £6/£9
Koko Kanu, Jamaica, 37.5%, £5/£8
Kraken, USA, 40%, £5.5/£8.5
Golsings, Bermuda, 40%, £5/£8
Germana Cachaca, Brazil, 40%, £5/£8
Tovaritch, Russia, 38%, £4/£7
Konik’s Tail, Poland, 40%, £6/£9
Black Cow, England, 40%, £5/£8
Bimber Oak Aged, England, 42%, £5.5/£8.5
Bimber Blackberry, England, 40%, £5.5/£8.5
Chase Rhubarb, England, 40%, £6/£9
Siete Misterios 38%, £4.8/£8.6
Calle 23 Blanco, Mexico, 40%, £4.5/£6.9
Calle 23 Reposado, Mexico, 40%, £5.⅝.5
Dewar’s, Scotland, 40%, £5/£8
Bushmills, Ireland, 40%, £5/£8
Shackleton, Scotland, 40%, £6/£9
Baile Nicol Jarvie, Scotland, £85 bottle only
Jura 10Y, Scotland, 40%, £5.5/£8.5
Jura Seven Wood, Scotland, 42% £8/£12
Laphroaig, Scotland, 40%, £5.5/£8.5
Lagavulin 16Y, Scotland, 43%, £8/£12
Nikka, Japan, 51%, £8/£12
Four Roses, USA, 40%, £5/£8
Maker’s Mark, USA, 45%, £5.5/£8.5
Woodford’s Reserve, USA, £43.2%, £6/£9
Rittenhouse Rye 100, USA, 50%, £6.5/£10
1776 James E. Pepper, USA, 57.3%, £7/£11
2 of the same cocktail for £14 from 4 till 8pm
100 Hoxton 9 An ever-present from the first moment we stepped through these hallowed doors.Kwai Feh Lychee, lemongrass, ginger, chilli, lemon, fizz.
Time Tequila-a 9.5 Cazcabel Coffee Tequila dances a merry waltz with Spiced Rum, pineapple & almond pop.
Kalakazi 9 Vodka & kalamansi lime flutters aloft with butterfly peaflower & ube. Topped w/ ginger ale and a dash of angostura.
Hibiscus Margarita 10 Luxuriate in the healing powers of this flavourful flower that settles both mind and bodywhich handily also works beautifully with tequila & jalapeno to make the perfect Margarita.
Basil Elderflower Martini 9 An herb & botanical garden awaits. Gin garlanded w/ basil, lemongrass & elderflower & lemon.
Santiago Negroni 9 A lighter version of this all-day everyday delight. Campari, Rives Gin & Cocchi Americano lavished w/ ice and love.
Cherry Coke Old Fashioned 9.5 Courtesy of a never-forgotten old comrade now working his magic @LostBoysPizza. Four Roses Bourbon, Amaro Averna, Maraschino, cherry coke reduction.
Frozen Aperol Spritz 8 Aperol chilled down with lemon & grapefruit sherbet with a side of fizz
Frozen Guest Slushie 8
Sloe Raspberries 12 Sloe down and chill with spiced rum, Apricot Brandy, grenadine, orgeat and lime.
Nippon Negroni 12 Yuzu gotta try this. Japanese lemon, Etsu Gin, Kamm & Sons mixed for mellow magic.
Arabian Nights 10 Sumac infused vodka, pomegranate molasses, Velvet Falernum & lime bring on a bittersweet melody.
Dirty Dozen 9.5 Don’t have a cow. Dairy-free Dirty Cow Creme Liqueur shaken, Creme de banane, Don Papa Small Batch Rum and coconut milk soothe the soul.
Pac Man 10 Get in the ring with a jab of dark rum, a hook of light rum and a slug of Wray & Nephew rocket fuel. Pineapple and passionfruit to help deliver a knockout.
Espresso Martini 10 The perfect dopamine hit of fresh espresso shaken up with coffee liqueur, Cherry Heering, Frangelico, vodka, vanilla
Spiced Old Fashioned 9 Bourbon king Woodford Reserve in holy union w/ our secret spiced syrup & Angostura.
The Don in Manhattan 11 Filipino finest export Don Papa 7yr rum on tour w/ Maraschino, Antica Formula, Amaro, Aztec chocolate & orange bitters.
Duvel Barrel of Fun
Thursday all night specials
Boilermaker 9 Duvel or La Chouffe beer with a Caol Ila 12yr sidekick
Heatseeker 14 Duvel or La Chouffe beer partners up with a Spiced Old Fashioned