Party Sharing Menus

The best way to experience the taste of Rapsa as a group.

You and your guests would receive on average one of every dish between four people. Some of the below dishes will be swapped out for alternative off the rotating a la carte menu.

These menus are designed for sharing and available when pre-booked. Please advise of any dietary requirements for individual guests and please note, that can we cater to all.

Add Welcome Cocktail 100 Hoxton (lychee liqueur, chilli, lemongrass, ginger) £6 Each


OPTION 1

£24 PER PERSON – MAIN 6 COURSES

Ukoy Fritters – butternut, carrot, sweet potato, lemongrass chilli dip (v/gf) 

Crumbled Halloumi Fingers banana ketchup (v)

Salmon Kilawin – flash-cured salmon, mango, jalapeno, red pepper, coconut (gf) 

Ginataan Coconut Pumpkin Curry – french beans, eggplant, oak choi (vg/gf) 

Slow Roasted Lechon – crispy tender pork belly, atchara, humba bbq sauce 

Steamed Rice – sweet potato seasoning, spring onion


OPTION 2

£27 PER PERSON – MAIN 6 COURSES + 2 EXTRA

 Chicken Inisal chicken thigh skewers, pickle salad

Arozz Valenciana – rice, chicken, pork, shrimp, peppers, egg


OPTION 3

£29 PER PERSON – MAIN 6 COURSES + 3 EXTRA

Minced Lamb Inihaw – herbs, chillies                   

Roasted Cauliflower Salad – coconut yoghurt, preserved lemon, pomegranate, toasted coconut flakes, cashew miso dressing (vg/gf/n) 

Spiced Prawn – mango, jalapeño, red pepper, coconut (gf)


Our menu is designed for sharing, please ask for advice on portion sizes 

If you have any allergies or dietary requirements please inform a member of staff. 

A 12.5% discretionary service charge has been added to your bill.